yJune 25 - bacon+salumi+cheese

Monday, June 25
6:30-8 p.m.

Cheesemonger Julie
hearts bacon & cured meats!

Join us on an exploration
from bacon to prosciutto to speck
& every charcuterie in between!

Learn about both the cured meat
& the cheesemaking processes
while nibbling on oodles of samples
& sipping complimentary wine.

Academy of Cheese
@ Venissimo San Diego
871 G Street

Enjoy a 10% discount
off any in-store purchases
the night of the class!





Instructors:
Cheesemonger Julie

Item is sold per each